Wusthof's 5" Classic Boning Knife is designed for de-boning chicken or ham, and trimming fat and sinews, featuring a tapered, pointed blade that makes it ideal for working closely around joints and bones. Like all knives in Wusthof's Classic series, this knife comes precision forged from a single piece of precisely tempered, high-carbon, stain-resistant steel.
- 1040101414
- Hand Washing Recommended
- New Precision Edge Technology (PEtec) helps the knife retain its edge 30% longer.
- Limited lifetime warranty
- Made in Germany
