How to Use the 20 cm Chef's Knife for Slicing, Dicing, and Chopping?

The 20 cm Deglon Chef's Knife is a versatile tool that can be used for slicing, dicing, julienning, and chopping meat and herbs. But how can you use it to achieve optimal results? What techniques should you master to handle this tool with precision and efficiency?

What Are the Advantages of the High-Woods DEGLON Series for Kitchen Professionals?

The High-Woods DEGLON series is an innovative range of kitchen knives that combines white oak, walnut, and steel to offer high-quality blades and a unique design with a sculpted diamond-shaped handle. But what are the advantages of this series for kitchen professionals? Is it its manufacturing quality, durability, or aesthetics? Let's discover together the features that make the High-Woods DEGLON series a wise choice for professional chefs and cooking enthusiasts.