Easy Cheese Cutting!

This knife features a blade made of X55CrMo14 stainless steel, an alloy known for its corrosion resistance as well as its durability.

This Dick cheese knife has been specially designed to easily cut hard or semi-hard cheeses such as Comté or Emmental. The blade has a hardness of 56 HRC, providing a perfect balance between ease of sharpening and long-lasting sharpness. Thanks to its indentations, the blade of this knife does not stick to the cheese, allowing you to make quick and efficient cuts. Its unusual shape allows you to easily penetrate the cheese and be comfortable during all your cutting tasks.

German Cutlery by DICK

The handle of this cheese knife is made of robust plastic. Its 3 rivets further reinforce its strength. Its ergonomic shape provides long-term ease of use. It ensures impeccable hygiene that meets professional standards, as evidenced by the NSF emblem on its blade. Choose DICK expertise!

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